Perfect addition for any soup or chili, or enjoyed with breakfast alongside eggs, rice, and tortillas. They are also delicious in a salad, mashed as a dip, or mixed into a veggie burger.
100% ORGANIC & NON-GMO:
USDA Certified Organic and Non-GMO Project Verified. By focusing on healthy soil and regenerative agriculture, we offer nutritious food to ensure Healthy People. Healthy Future.
Black beans are an excellent source of low-fat, plant-based protein. They also offer significant fiber that helps regulate blood sugar and makes you feel full longer, promoting weight loss. Consumption of black beans may lower LDL cholesterol levels and reduce risk of heart disease, diabetes and other metabolic disorders.
Black beans are soft, creamy, and mild. They don¡¯t have an overwhelming flavor, which is why they are good in so many dishes. They take on flavor from the ingredients they are cooked with.
Grown by third-generation family farms in Buhl, Idaho, our organic and regenerative approaches to agriculture focus on improving our soil and reversing climate change by rebuilding soil organic matter and restoring soil biodiversity.